GIRNE AMERICAN UNIVERSITY
AN INTERNATIONAL SYMPOSIUM
COGNITIVE APPROACHES TO THE CONCEPT OF
FOOD IN THE MEDITERRANEAN CULTURES
7th – 8th MAY 2008
Venue:
Cognitive Sciences
Linguistics
Anthropology
Education
Translation Studies
History
Literature
Jewish Studies
Sephardic Culture
British Culture
American Culture
Cypriot Culture
Turkish Culture
Communication Studies
Key Note Speakers
Prof.Dr. Michael Halevy (Institute for the Study of the Jews in Germany, Hamburg),
Prof.Dr.Tamar Alexander (Ben Gurion University,Moshe David Gaon Center for Ladino Culture),
Prof. Dr. David Bunis (The Hebrew University of Jerusalem ,Center for the Study of Jewish Languages and Literatures)
Various cultures live in the Mediterranean. Various civilizations have lived in Turkey and Cyprus. Also, the immigrants brought their own food to Turkey and Cyprus. Sephardim came to the Ottoman Empire after their expulsion from Spain in 1492. Additionally, Ashkenazim settled in Turkey. Cyprus have had Turkish, Greek, Jewish, Armenian, Italian, and British inhabitants for centuries.
In this symposium, we wish to focus on the food culture of various cultural groups that live in Turkey, Cyprus, and in other Mediterranean countries, and investigate the relationship between the food culture and cognition in different fields, such as Linguistics, Anthropology, Education, Translation Studies, History, Literature, and Jewish Studies. We expect to receive the 150 – 250 word abstracts of your presentations and 5 (five) keywords for your presentations until March/01/2008. 20 (twenty) minutes will be given for each presentation, and 10 (ten) minutes will be left for questions. Papers of the accepted abstracts should be written in the APA style. Papers should be submitted at the end of the symposium.
Abstract Submission: Derya Agiş
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Department of Translation and Interpreting Phone: +90 392 650 20 00 / 1101
Girne American University,
Karmi Campus, Karaoglanoglu, Girne, K.K.T.C. Mersin 10, Turkey
Important Dates:
Abstract Submission Deadline: March 15, 2008
Notification of Abstract Acceptance: March 30, 2008
Paper Submission: May 8, 2008